Das Projekt "D 2.3: Efficiency of smallholder animal husbandry depending on intensity of management and genetic potential of livestock - Community driven breeding programmes: Optimisation of planning procedures" wird vom Umweltbundesamt gefördert und von Universität Hohenheim, Institut für Tierproduktion in den Tropen und Subtropen durchgeführt. In the mountainous regions of North Vietnam, smallholder farmers try to sustain and improve their livelihoods under conditions of growing population density and land pressure. Livestock husbandry appears as major development opportunity for them. Yet, 'mountainous regions' are heterogeneous, comprising areas near town with favourable access to markets and infrastructure but higher land pressure and remote areas, disadvantaged concerning market and infrastructure access but disposing of larger cropping and pasture areas. Low and unsteady resource availability in marginal areas limits the possibilities for intensification of livestock production. One solution is to increase production efficiency through improved resource utilisation. In animal production this can be realised through the development of sustainable livestock breeding and management programmes, using genotypes with high productive adaptability. Such programmes will have different structures depending on short- and medium-term resource availability, production objectives and production intensity of respective smallholder production systems.Based on the results of phase 1 and 2, D2.3 focuses on planning procedures for livestock breeding and management programmes for four combinations of production systems and species/genotypes, namely production of lean pork with exotic higher-yielding breeds in demand-driven systems, production of branded pork from local Ban pigs including remote, resource-driven pig producers, production of beef in farming systems of different scale, organisational set-up and remoteness, and production of goat meat as niche product in systems in transition. The four programmes will respond to the large heterogeneity of smallholder production systems in the project area. In fulfilment of its research objectives, D2.3 relies on cooperation with sub-projects E4.1 (Product marketing) concerning the design of a pork marketing and quality control system in the frame of village breeding and pork marketing programmes, G1.2 (Innovations and sustainability strategies) and C4.1 (Land use modelling) on integrated modelling concerning the identification of most sustainable development paths for farms of different production intensity, scale, organisational set-up and remoteness, F2.3 (Livelihood risks) for characterisation of smallholder farms using key indicator regarding adoption of technologies in livestock husbandry, A1.3 (Participatory research) on adoption of optimised breeding strategies by farmers, and D5.2 (Aquaculture) on conflicts and complementarities in the use of feed resources for investigated livestock species and fish/aquaculture.